Namaste Restaurant | Indian Food & Buffet

Welcome to Namaste! Join us for Lunch and Dinner in our Family operated Indian Restaurant in Buffalo, NY.

Our Founder Jasvir Grewal

Jasvir Grewal

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An Indian Restaurant Experience Like No Other in Buffalo, NY!

Family owned and operated, Namaste delivers authentic and delectable Indian Cuisine in a fine dining atmosphere to Buffalo, NY. Namaste Chef/Owner Jasvir Grewal welcomes you to join a new and exciting Indian dining experience in Williamsville, NY. Located in the Dash’s Plaza on the corner of Hopkins and Klein in Williamsville, NY – We’re looking forward to your visit!

AuthenticIndian Cuisine

Our Signature Menu

Our authentic Indian dishes will excite your palette and awaken your senses. Choose your spice level from Mild to Hot among our savory classic dishes. Enjoy freshly baked Naan cooked in our authentic Tandoori (Clay Oven). Finish the night off with sweetly refined Indian Desserts.

LunchBuffet - Every Day

Join us for Lunch with a delectable Indian Buffet from 11:30-2:30pm from Monday through Friday. Special North & South Indian Bunch Buffet on Saturday & Sunday from 11:30 - 3:00 p.m.

Download Our Menu

Vegetarian Specialties

Bhindi Masala $13

Fresh crispy okra cooked with peppers, onions, tomatoes & spices.

Punjabi Kadi $12

Yogurt based sauce with vegetable dumplings.

Mattar Paneer $12

Peas & home-style cheese cooked in a special seasoning.

Palak Paneer $11

Home-style cheese & spinach in a special blend of spices.

Shahi Paneer $12

Home-style cheese cubes served in a spiced creamy sauce.

Paneer Makhni $11

A vegetarian alternative to chicken makhni.

Masala Baingan $13

Small eggplant cooked in onion & tomato flavored sauce

Paneer Tikka Masala $13

Homestyle cheese cooked in a bell peppers, onion sauce with Indian herbs.

Aloo Gobi $11

Traditional dish of spices with Potato & Cauliflower.

Rogani Mushroom $13

Mushrooms cooked in rich onion, bell pepper and light creamy tomato sauce.

Baingan Bhurtha $12

Baked mashed eggplant cooked with tomato, onions & fresh coriander.

Kadai Vegitable $12

Garden fresh vegetables cooked in home-style Indian spices

Malai Kofta $12

Vegetable dumplings blended in a creamy special sauce.

Daal Makhani $11

This Punjabi delicacy has a combination of three lentils- Urad, Chana & Kidney Beans.

Daal Tadka $10

Yellow lentils cooked with herbs and spices.

Chana Masala $10

A Punjabi traditional dish prepared with chickpeas in our own special spices

Navaratan Korma $12

An ancient combination of fresh vegetables in a mild special sauce.

Aloo Palak $10

Potatoes and Spinach cooked in a special blend of spices.

Appetizers

Indian Medley $8

An assortment of samosa, mix pakora served with tamarind & mint sauce.

Samosa (Veg) $4

Crispy turnovers with seasoned potatoes & peas.

Bhel Poori $4

Mix of crispy noodles chopped with onion, green pepper & puffed rice with tamarind sauce

Mixed Pakora (Veg) $4

Assortment of vegetables dipped in a spicy batter & deep fried to make fabulous fritters.

Paneer Pakora $6

Homemade cheese dipped in a batter & deep fried. Served with sauce.

Aloo Tikki $5

Potato patty made with an assortment of Indian spices.

Papdi Chat $5

Flour crispy, chickpeas in a sweet & sour sauce smothered in yogurt.

Ragda Patty $6

A fried potato patty topped with tasty chickpeas & garnished with tangy sauses.

Fish Pakora $7

Marinated fish dipped in a spicy batter and deep fried.

Namaste Medley $10

An assortment of Sheek kebab, Chicken Tikka, Pakora & Samosa served with tamarind & mint sauce.

Basmati Rice Specials

Vegetable Biriyani $11

Garden fresh vegetables cooked with biryani rice & spices.

Lamb Biriyani $14

A classic mogul dish cooked with spiced basmati rice.

Goat Biriyani $15

Marinated Bone-in goat with long grain basmati rice.

Shrimp Biriyani $15

Long grain basmati rice & jumbo shrimp cooked with in-house spices & herbs.

Fish Biriyani $15

Basmati rice cooked with spiced fish.

Hyderabadi Chicken Biriyani $13

Boneless pieces of chicken, marinated with herbs & spice cooked with rice.

Lamb Bahar

Hot Pot Hyderabadi Lamb $14

Boneless pieces of lamb cooked in a spicy tangy sauce.

Lamb Korma $14

Lamb cooked in a rich California almond flavored sauce.

Boti Kabab Masala $17

Chunks of lamb cooked in a clay oven laid in a thick sauce.

Lamb Vindaloo $13

Hot & Spicy lamb with special sauce & potatoes.

Lamb Kadahi $14

Boneless pieces of lamb smothered in onion, green pepper, tomatoes & spices.

Lamb Saag $14

Cubed lamb in spinach, herbs & spices.

Goat Curry $14

Bone-in goat cooked in an Indian traditional way with special sauces.

Lamb Curry $13

Lamb cooked in an Indian traditional way with special sauces.

Chicken Bahar

Chicken Saag $12

Boneless chicken & spinach cooked in a special blend of spices.

Chicken Vindaloo (HOT) $12

Hot & spicy chicken with special sauce & potatoes.

Chicken Tikka Masala $13

Boneless chicken cooked with onion, bell pepper & sauce.

Chicken Madras $13

Chicken prepared in hot tangy sauce, coconut & special sauce.

Chicken Korma $13

Chicken simmered in a sauce with onion, garlic, ginger & cashews.

Chicken Makhani $13

Chicken with rich almond flavored sauce.

Chicken Kadahi $13

Boneless pieces of chicken cooked with tomatoes, ginger & in-house spices.

Goa Chicken $13

Goa Chicken $13.00 Boneless chicken in coconut sauce.

Chicken Curry $12

Chicken with spices & special sauces.

Seafood Specialties

Shrimp Masala $15

Marinated jumbo shrimp cooked in onion, tomato gravy & slices of bell pepper.

Goa Shrimp $15

Shrimp mildly spiced and cooked with fresh coconut curry.

Fish Masala $15

Marinated fish cooked in tomato onion gravy & slices of bell pepper.

Fish Malabari $15

Fish cooked & flavored in ginger, garlic, onion & coconut with special spices.

Fish Vindaloo $14

Hot & spicy fish with special sauce & potatoes.

Shrimp Curry $14

Shrimp cooked in onion, tomato & blended spices.

Breads

Spinach Naan $4

Naan stuffed with spinach baked in clay oven.

Roti $2

Whole wheat bread baked in clay oven.

Aloo Paratha $4

Whole wheat bread stuffed with potatoes & green peas.

Onion Kulcha $4

Naan stuffed with onion & spices.

Poori $3

Puffed whole wheat bread.

Namaste Naan $5

Tandoori baked bread stuffed with a home-style cheese, mix of nuts, mango chutney & other delights.

Lacha Paratha $4

King of Indian breads. A multi-layered paratha baked to the perfect crisp.

Chili Naan $4

Naan stuffed with spicy green chilies.

Keema Naan $5

Naan stuffed with minced chicken.

Naan $2

Wheat flour bread baked in the Tandoor oven.

Tandori Specialties

Chicken Tikka $14

Boneless chicken grilled & marinated in a special sauce.

Muradabadi Kabab $17

Cubed lamb marinated Indian herbs and spices.

Chicken Ginger Kebab $14

Tender chicken marinated in a special sauce & grilled in a clay oven.

Chicken Seekh Kabab $14

Minced Chicken meat blended with spices & then roasted in the Tandoor.

Mixed Grill $20

Assorted Tandoori varieties of meat served with Raita & naan.

Lamb Seekh Kebab $15

Minced lamb blended with spices & then roasted in the clay oven.

Fish Tikka $15

Fillets of fish marinated in a special blend of spices & grilled in a clay oven.

Tandoori Shrimp $18

Jumbo shrimp marinated in a sour cream with a special blend of spices.

Tandoori Chicken $12

Grilled chicken marinated in yogurt & special sauce.

Desserts

Gulab Jamun $5

Spongy milky balls soaked in rose scented syrup.

Mango Ice Cream $4

Silky smooth & delicious ice cream made from mango.

Pista Ice Cream $4

Ice cream flavored with pistachio.

Kheer $4

Rice pudding with basmati rice, flavored with dried fruits.

Rasmalai $5

Indian dessert made with cheese dumpling in milk cream.

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Namaste

NamasteIndian Restaurant in Buffalo, NY

Address:
224 Plaza Drive, Suite A
Williamsville, NY 14221
(Hopkins Entrance @ Dash’s Plaza – on the corner of Klein & Hopkins)

Phone: (716) 636-0250
Fax: (716) 636-0275

Hours:
Lunch Indian Buffet
Everyday: 11:30 – 2:30pm

Dinner (á la carte)
Sunday-Thursday: 5 – 9:30pm
Friday-Saturday: 5 – 10pm

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Namaste Indian Restaurant in Buffalo, NY

Fine dining indian cuisine